Slammed is Subang’s after-hours answer to pizza cravings, popping up evenings-only at SS15 Courtyard with its spin on oven-fired indulgence.
The Funghi is a fragrance-forward favourite, earthy with mushrooms, truffle paste, garlic cream, Grana Padano and fior di latte, generously lush on a trust-worthy crust.
House dips make Slammed extra-distinctive: Try the Tuscan, thickly herbaceous for dunking in the pizza’s puffy-pillowy rim.
