Eat Drink KL

Tuesday, May 19, 2026

Stacks, Shah Alam



Pagi & Bulan, Kota Kemuning

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Pagi & Bulan is Kota Kemuning's new stop for gulai telur ikan mayong, the chewy-creamy, briny-sweet treat of catfish roe globules in gravy.

Monday, May 18, 2026

Phed Me, Shah Alam

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Feed us at Phed Me, Shah Alam's new truck for pad kra pao, bright and bold with picks of protein like beef, chicken, duck or squid, complete with duck egg for plenty of punchy flavour.

Zenders, Glo Damansara

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Zenders is Glo Damansara’s new chicken tender shop, serving crunchy-fried strips tucked in doughnuts, stacked as sandwich-style burgers or perched on waffles.

Try these chunky-crackly tenders in doughnuts for a hearty indulgence, complete with irresistibly crispy-fluffy potato crispers and young-at-heart vanilla Chipsmore cookie milkshakes.

Also available: Ice cream tenders of vanilla ice cream coated in corn flakes, a playful pleasure in the style of New York’s Yankee Stadium concession stands.

Fun fact: Inspired by American diners, Zenders is part of the Mokky’s Pizza family.

Sunday, May 17, 2026

Korean Recipe, Bukit Jaliil

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A little birdie told us about Bukit Jalil Golf & Country Resort’s fairway-facing restaurant: Korean Recipe tees up Seoul food with rolling  green views.

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For Korean comfort fare that's par for the course, kimchi sujebi is a standout of hand-torn chewy dough noodles in kimchi stew, irresistibly sweet, spicy and savoury.

Share the bulgogi gimbap rice rolls for big bites brimming with beef, egg, fish cakes and vegetables, plus the haemulbuchujeon, a crisp pancake packed with seafood and chives, complete with banchan that's complimentary for selected meals.

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Korean Recipe 
Bukit Jalil Golf & Country Resort, Jalan Jalil Perkasa 6, Bukit Jalil, 57000 Kuala Lumpur.
Daily, 10:30am-3pm, 5:30pm-10pm.