With a team of friendly Taiwanese founders, SS2's new House of Taipei is a powerhouse of comforting classics - rice bowls heaped hot and hearty with shrimp, braised pork or pork chops; gua bao stuffed with succulent pork belly; steamy beef noodle soup; cooling shaved ice with aiyu jelly, and creamy wheel cakes lined with custard and milk tea pearls. For caffeine, this space is also home to FourFour Coffee.
