Branching off from PJ’s popular Pokok cafe, Daun is a dessert-focused offshoot with a friendly charm of its own. House-baked cakes take a leaf out of lovely Southeast Asian inspirations, including the fragrantly creamy, jelly-layered Sirap Bandung cake and the gently nutty Apam Balik cake (RM15 each).
Daun KL
Level 2, Block B, Mahsa Avenue, Off Jalan Universiti, Petaling Jaya, Selangor. Open Tues-Sun, 10am-9pm.
This post first appeared on eatdrinkkl.com
