Sweet sensations come together at Ara Damansara’s new collaboration between Unsalted Butter and GLTC, combining the creamy charm of cakes with the cool comfort of gelato in one cheerful cafe.
Unsalted Butter x GLTC will officially open at Eve Suites this Friday, 5 July, a spin-off of Shaun Teo Creations Studio.
Dessert dreams turn into irresistible reality in this whimsical wonderland - sink your teeth into a colourful crop of fruit-flooded cakes, beautiful with berries, gorgeous with grapes, lovely with lychees.
Scones showcase savoury and sweet varieties, featured too in brunch platters such as olive scones blanketed with house-blended guacamole. There’s plenty to try - pecan cookies to pistachio madeleines to raspberry financiers, naturally tasty and textured.
We’re instant fans of the gelato, in flavours like pistachio or blue chrysanthemum, superbly smooth and soothing.
Also sip on playful beverages like blue pea-hued lavender soda with a cotton candy cloud and a coffee mocktail made citrusy, floral and fizzy with blood orange, rose and tonic, curated by maestro brewer Shaun Liew.
