With a corner of potted plants and a floral mural, Sanyoso Mazesoba is a soothing space for a bowl of Japanese noodles. The Chashu Mazesoba is marvellously comforting - chewy-firm, slickly smooth noodles, mixed with a generous amount of minced pork, raw egg, soy sauce, scallions, seaweed and seasonings, flavoursome and fulfilling from start to finish, rounded out with chunky, three-hour-braised pork belly slices of relatively fattier cuts (RM18.80). If you can't resist fresh, house-folded gyoza, order a plate of that too (RM12.80).
38A, 2, Jalan PJU 5/11, Dataran Sunway, Kota Damansara, 47810 Petaling Jaya, Selangor. Daily, 12pm-1030pm.
This post first appeared on eatdrinkkl.com
