Eat Drink KL: Cafe Loki, Iceland

Monday, May 27, 2019

Cafe Loki, Iceland

Cafe Loki is one of Reykjavik's most convenient venues for tasting hakarl, Iceland's infamous dish of fermented shark; it has the potent flavour of ammonia but is surely edible, chased with a shot of Brennivin, a local schnapps nicknamed Black Death. End on a sweet, palate-cleansing note with a cake layered with skyr, Iceland's version of yogurt.


This post first appeared on eatdrinkkl.com