Banyan is the city centre’s new cafe for cross-cultural creations like linguine with Balinese-spiced smoked duck, coated with creamy masak lemak and crispy lime leaves, served in the shadow of a banyan tree.
Sunday, March 9, 2025
Saturday, March 8, 2025
Turks KL, Taman Tunku
From kuymak to kunefe, Taman Tunku's new Turks KL triumphs with Turkish temptations, including all-day breakfast treats like menemen cakalli, a decadent scramble of pure egg yolks with smashed vegetables and stretchy mozzarella, served hot and hearty with sesame-studded bread by Adiyaman-born chef Murat Celik and his affable team.
Friday, March 7, 2025
Soso Hub, Petaling Jaya
PJ's new Soso Hub serves up a slice of calm with a side of croissants in a friendly neighbourhood nook. Check out the charming coolers, including Variasi Pink (refreshing peach tea with calamansi and raspberries) and Heaven or Las Vegas (an indulgent Black Forest-inspired beverage that blends creamy rich chocolate with cherries and whipped cream).
Thursday, March 6, 2025
Vitto Bakehouse, Desa Petaling
Vitto Bakehouse has unveiled its first walk-in store in Desa Petaling, with a few seats for customers craving French-inspired pastries and entremets, including crackly kouign-amann, crumbly-buttery vanilla cookies and creamy Le Fromage cheesecake, baked in-house at this neighbourhood bakehouse.
Wednesday, March 5, 2025
Pullman KLCC: 2025 Ramadan Buffet Dinner in Kuala Lumpur's City Centre
Pullman KLCC's Ramadan buffet brings bazaar vibes to the city centre, with beloved classics by chef Haslan and his team!
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