New in TTDI, Red Tea House is KL's first offshoot of a popular Penang dim sum destination in Bayan Lepas' Taman Lip Sin. The menu comprises crowd-pleasing dumplings galore - tom yum prawn dumplings, mala pork dumplings, salted egg dumplings, preserved egg dumplings and much more, plus several Penang specialities like Hokkien char.
Red Tea House
UG-1, Level Upper Ground Floor, Menara KEN, Jalan Burhanuddin Helmi, Taman Tun Dr Ismail, 60000 Kuala Lumpur.
