Hillside DouDou is soft-launching this weekend, the Steppes Mont Kiara spin-off of PJ’s Dou Dou Bake.
Exclusive specialities here include beef tallow shio pan and cempedak knotted buns.
Also available are hot meals like beef tongue brioche sandwiches and big breakfasts of house-smoked beef sausage, charred momotaro tomato and edamame pesto.
In the evening, @glouglou_at_doudou takes over for aged meat dinners and more.
