Eat Drink KL: Homemade Baker's Table: Scallion Buns & Seeded Sourdough Bread

Monday, March 1, 2021

Homemade Baker's Table: Scallion Buns & Seeded Sourdough Bread

Homemade Baker's Table offers oven-fresh bliss in its Scallion Bread (RM26) - chunky but fluffy, soft and subtly savoury, with the peppery, herbaceous sharpness of scallions baked in. You can tear off its golden-brown segments cleanly and conveniently, making it a carb-loving snack to munch on throughout the day.


The Seeded Sourdough Bread (RM18) is also satisfying, channeling the nuttiness of roasted sesame seeds, sunflower seeds and chia seeds in a firm loaf with a crust that crackles crisply when you stretch it.

Homemade Baker’s Table
instagram.com/homemade_bakers_table

This post first appeared on eatdrinkkl.com