Eat Drink KL: KITA Dining, Damansara Heights

Saturday, October 17, 2020

KITA Dining, Damansara Heights

KITA charms with colour and cheer. We’re instant fans of its Asian affair, the KITA Platter that brings people together with three mounds of aromatic rice - one blue with butterfly pea flower, another pale-green with pandan, the third tinged with ginger - playfully plated with super-satisfying, savoury-spicy sambal, ayam percik, prawns with petai, satay, acar, salted duck egg, and a hearty heap of crunchy keropok, rounding up local favourites galore in a single serving that two can share (RM32).

Brunch lovers will like the Avo & Labu, a smashed avocado toast with roasted pumpkin and poached egg that’s nearly outshone by the coupling of a zesty chickpea salad with beetroot hummus (RM28).

KITA Dining

47, Jalan Dungun, Damansara Heights, Kuala Lumpur. Daily, 730am-7pm. Tel: 016-219-6644

This post first appeared on eatdrinkkl.com


4 comments:

  1. What is that? Three types of aromatic rice? I want!!!

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  2. That full to the brim Nasi Lemak, I think I need another plate to move some condiments over for easier eating, LOL

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    Replies
    1. Choi Yen: heheh, put the sambal separately on the table :)

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