Eat Drink KL: D.steakhouse @ Bratislava, Slovakia

Wednesday, May 2, 2018

D.steakhouse @ Bratislava, Slovakia

The name may seem nondescript, but D.steakhouse's meat is not: Expect Slovak-bred Simmental beef, dry-aged for seven weeks in this restaurant, grilled in Josper charcoal ovens. Double up on the bovine bodaciousness with roasted bone marrow.