Saturday, January 2, 2010

Finnegan's @ Mid Valley


Click here for previous entry on Finnegan's (Changkat Bukit Bintang; Aug. 7, 2009).


BBQ pork ribs. Not the best in town, but perfectly adequate if you feel like tucking into meaty, well-marinated chunks of pork.


Braised short beef ribs. Skip this. A chewy, tiresome workout for our jaws.


Donegal-style Irish stew, with lamb, carrot, celery, onions and potatoes. The broth was kinda thin and certainly not flavourful enough.


Guinness Stout and Strongbow Cider on the tap.


Malibu Splice (malibu, midori, vodka, cream, pineapple juice) and Pisco Sour (pisco capel, egg white, sweet and sour mix).

Finnegan's,
Mid Valley Megamall.
Check out EAT DRINK, a new F&B website jointly run by The Expat Group (TEG) & Eat Drink KL. This website features all of our up-to-date reviews, plus exclusive weekly articles & a searchable database on restaurants in KL & Selangor: EatDrink.my

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