Le Roi Du Couscous, Tunisia

Set in Tunisia's former fishing-port city of Monastir, Le Roi Du Couscous is a reliable destination for its namesake of couscous, North Africa's staple recipe. Steps from the Mediterranean Sea, the seafood couscous is the best bet, layered with luscious sea bream; supplement that with savoury octopus stew. Monastir itself is worth visiting for landmarks like the 1,200-year-old ribat where Monty Python's Life of Brian was shot and a mausoleum housing the remains of Tunisia's father of independence.

Dar Belhadj, Tunisia

Housed in an atmospheric building that dates back over three centuries in Tunis' old town, Dar Belhadj promises classic Tunisian cuisine. Try the osban, a large, gamy sausage stuffed with chopped lamb liver and heart - an acquired taste, but one that's typical of Tunisian special occasions.

This post first appeared on eatdrinkkl.com

La Terrasse Dar El Jeld, Tunisia

Peeking over the rooftops of Tunis, the terraced bar of the Dar El Jeld hotel is one of the best places for a snack and drink in the medina of Tunisia's capital, with local olives, cheeses and wine among the attractions.