Eat Drink KL: Hakka Tale

Thursday, May 26, 2016

Hakka Tale

This Hakka home-cooked food catering & delivery service offers cherished family recipes handed down through two generations, executed with experience, skill & authenticity by a matriarch who's been cooking since she was a child, with a hand in running Hakka eateries during her adulthood.

Hakka Tale's repertoire is extensive, confidently traversing both the familiar traditional staples as well as some relatively more obscure heritage fare. Pork is a cornerstone, with crowd-pleasing favourites that span possibilities like braised trotters, rolled roast belly, stewed trotters in black vinegar, steamed mustard belly & stewed belly. All ingredients are personally hand-picked by the chef when orders are received, & her cooking is MSG-free.

Ideal for feasts with family & friends: Hakka drunken chicken, taro abacus, stuffed oysters with mushrooms, stuffed omelette, yong tau foo & lei cha, showcasing home-made flavours with heart. Thanks to Hakka Tale for a memorable dinner; Hakka Tale also has plans to introduce lunch set deliveries in the near future.

Contact Hakka Tale via its Facebook page - facebook.com/hakkatale - or at 019-228 7865 for ordering information.
Photo of Hakka Tale founder provided by her family.

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.10 will be channelled to a charity of the month.

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