Brolly recently launched a delivery service that brings food from its Persiaran KLCC restaurant straight to customers' doorsteps - we tested it out & were pretty pleased with the results; within 90 minutes of ordering online, our food had reached Sri Petaling, & we were digging into a steaming-hot sealed bag of super-juicy boiled prawns that tasted freshly cooked. Pizza, the obvious choice for deliveries, also fared fairly well - we had one loaded with lobster flesh on a spinach-tinged crust (RM65) - as did the hearty almond-&-cornflake-crusted chicken burger with fries (RM34). The whole process was a breeze, from paying with PayPal (or a credit card, if you prefer) to receiving an email confirmation; the delivery dude also arrived without a hitch.
You'll find the sweeping range of Brolly's kitchens conveniently at your fingertips - a slice of southern Americana (hush puppies, chicken with waffles, Cajun-spiced fried okra), fusion chicken wings (fiery Korean bean paste, creamy Malaysian percik, HotHot sauce that might leave you gasping for milk), & accompaniments like a house-made coleslaw, shallot rice & rocket mango salad. Thanks to Brolly for this feast of a lunch; check out the service & ordering details at order.my-brolly.com
