Tuesday, May 22, 2018

Decadent By Four Seasons

Four Seasons Hotel's dessert bar defines decadence as ice cream in playful Malaysian flavours like pulut hitam or teh tarik with golden raisins (RM15 per scoop), pineapple tarts and white chocolate coconut truffles (RM15 for six pieces). Grab some cookies and macarons to take home, or have them in the sleek seating space outside the parlour.

Note: Decadent is located at the basement level of Shoppes At Four Seasons Place, the retail mall adjacent to the hotel (as of May, the mall is open, but the hotel is not).

Decadent By Four Seasons
Four Seasons Place, Jalan Ampang, Kuala Lumpur.

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10 comments:

  1. AnonymousMay 22, 2018

    Oooo...macarons! Haven't had that for a while now.

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    Replies
    1. Suituapui: hopefully you'll get your macaron fix sometime this year! :)

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  2. It's decadent all right judging from the looks and price tag. But I won't mind giving myself a once in a while indulgence. Not a fan of macaraons but I will go for the pulut hitam ice cream.

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    Replies
    1. Phong Hong: yeah, i like quirky flavours for ice cream :)

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  3. I can feel the luxurious~

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    Replies
    1. Choi Yen: then they've accomplished their mission :)

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  4. Oooh I didn;t know this hotel has a retail mall section. I love to eat macarons with black coffee. My wife made them few times and it is really very tedious and time consuming unlike baking cakes.

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    Replies
    1. Twilight Man: ooo, i think I’d be impressed with your wife’s skills - you’re right, macarons do require patience and expertise to prepare well! :)

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  5. This is a place to feel rich! So whack your dollars on the table , eat the ice cream & feel the tooth pain. Damn I'm going!!!

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  6. Coffee , ice creams and curry puffs yummiest

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