Special K: This independent Korean-run cafe is a haven for honest home cooking - Chapter K's fried chicken wings are addictive indeed, perfectly crisp & tender, lightly tossed with sweetish soy sauce, garlic & herbs (RM25 for 10 pieces). Also worth savouring for single-bowl meals: Chicken porridge with six-year-old Korean ginseng (RM7) & rabokki, a spicy mix of ramyeon & tteokbokki (RM15), both freshly prepared in the kitchen. The menu is relatively extensive, running the gamut from pork bulgogi to beef bibimbap; service is warm & well-meaning, though patience is necessary throughout peak-hour periods.
Chapter K
5, Jalan Radin Bagus 9, Sri Petaling, Kuala Lumpur. Daily, 1130am-11pm. Tel: 03-9054-7734
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