Eat Drink KL: Kite @ Craig Road, Singapore

Saturday, July 9, 2016

Kite @ Craig Road, Singapore

Kite is the kind of restaurant that makes eating out a pleasurable experience, conjuring small plates & cocktails that combine intelligent know-how with imaginative whimsy - sure, some of the dishes here fare better than others, but the sense of experimentation is exuberantly infectious throughout. The restaurant proves there's more than one way to skin a chicken or pig, serving memorable starters like dried chicken skin with bourbon glaze & juniper or crispy pork skin with togarashi spices & lime mayo ($6 each). It also wins our heart by offering sweetbread, presented as fried nuggets in a creamy curry sauce ($12).

Asian influences abound - somen is thoroughly infused with lap cheong oil, the unmistakably pungent, sweet-salty flavour & fragrance of Chinese sausages permeating every strand, topped with prawns for extra dynamics in taste & dimensions of texture ($12). For meat, there's quail with barley, mushrooms & spiced jus ($16), pleasant but overshadowed by the potently succulent medium-rare Spanish black pig complemented with chestnuts, walnuts, apple & plum ($18). Cocktails (averaging $20) are also a should-order, with striking components like pandan vodka, cocoa nori syrup, red dates syrup & walnut bitters.

Kite Restaurant
53 Craig Road, Singapore. Tues-Fri, lunch & dinner; Sat-Sun, dinner. Tel: +65-9729-7988

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.10 will be channelled to a charity of the month.

Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link: 
Note to subscribers on Gmail: The newsletter will be in the Promotions folder of your inbox.

Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for April-June 2016. This eBook is available to read or download at this link: http://issuu.com/eatdrinkkl/docs/ebook

Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).