Eat Drink KL: Koosh Koffeez @ Solaris Dutamas

Friday, September 18, 2015

Koosh Koffeez @ Solaris Dutamas

Conjuring up notes of razzle-dazzle in its decor & dishes, Koosh Koffeez is an eccentrically colourful venue, exuberant with plush chairs & playful hip-hop caricatures, that takes an adventurous approach to everything from pastas to waffles & coffee.

The menu jumps across genres & boundaries - our favourite recipe here is the Mediterranean Meal (RM21), comprising a flavourful mince of sauteed spiced lamb partnered with Turkish pide flat-bread, hummus, sun-dried tomatoes, garlic aioli, shimeiji & white button mushrooms, salsa & sour cream - an ensemble that's easy to enjoy, with earthy, meaty dimensions.

Lamb features prominently in Koosh Koffeez's repertoire - you can order it in its full, fleshy glory by trying the tender shank basted in a stew of coffee, carrots & onions, drizzled with an espresso glaze & heaped on mashed potatoes (RM45; note that the nuances of coffee prove very subtle) or have it on the Kasablanca pizza, minced & fried with cumin, piled with capsicum, onions, jalapenos & sour cream on a crunchy base of tomato-infused dough (RM25; Koosh's prices seem pretty reasonable).

Pastas are infused with a twist or two too - the Bolognese (chicken or lamb) comes with hints of cinnamon & nutmeg (RM23), while the Karbonara is creamy with an onsen egg & duck bacon (RM23). Other options for comfort food include roasted pumpkin soup with poached cheese ravioli (RM13) & baked escargots with garlic confit & sharp parmesan sauce (RM13).

Koosh takes pride in its unique waffles - hearty ones (RM17-RM20 each), including thoughtfully crafted signatures like James' Brownie (a chocolate waffle laced with brownie pieces, topped with toasted marshmallows, almonds, chocolate-covered strawberries, choc syrup, whipped cream & vanilla ice cream) & Seattle Siren (espresso-infused waffle with torched meringue, frosted walnuts, almonds, whipped cream, vanilla ice cream, salted caramel).

Koosh Koffeez's coffee creations are distinctive as well - the cafe's founders also helm Arabica Estate, a Malaysian company that handles coffee roasting, trading, education (including barista courses), business consultation, equipment & resources (it distributes La San Marco & Bezzera espresso machines among others).

Customers can have fun putting the final touches on the Baller Koffee (RM16), which combines a 'double-dribble' of espresso poured over a whiskey ball, complemented with a choice of creamer or soda (each transforms the mixture into a very different drink). For a photogenic coffee, the Romeo (RM12) might win hearts by presenting a mocha adorned with rose petals. Alcohol is not available, but the virgin Mojito will do. Many thanks to Koosh Koffeez for having us here.

Koosh Koffeez
D5-G3-03 Solaris Dutamas, Kuala Lumpur. Open weekdays 830am-1030pm, weekends 930am-1130pm. Tel: 03-6211-1586

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.20 will be channelled to a charity of the month.

Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link: 
Note to subscribers on Gmail: The newsletter will be in the Promotions folder of your inbox.

Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for May-August 2015. This eBook is available to read or download at this link: http://eatdrinkkl.cld.bz/2015 

Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).