Saturday, February 17, 2018

New Leaf @ Siem Reap, Cambodia

Donating much of its profits to Cambodian charities and its own cafe staff members, New Leaf is a pleasant place to while away an afternoon, enjoying Siem Reap specialities such as Khmer-spiced pork with pickles and rice, sipping coffee made with beans cultivated on the Annamese mountains.


2 comments:

  1. That's pork? I thought it was chicken.

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    1. Suituapui: it does look like roast chicken - but it's pork! :D

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