Comfort food is the watchword here, epitomized by the chicken-&-potato complimentary starter.
Foie gras rolls (RM40+) come recommended, well-filled with lovely liver.
Another can't-fail: salmon carpaccio with roe, avocado, garlic & spring onions (RM40+).
Soft-shell crab maki, crisply meaty. Pity that Tsukitei seems so emptied of patrons; in another location, this restaurant might thrive.
Pumpkin tempura (RM20+), a true treat for fans of this golden gourd.
Teppanyaki duck breast with sesame sauce (RM45++). Sadly, the meat tastes past its prime.
Wrapping up on a positive note: warm, soft omelet-coated eel.
Sake is available, as is wine (but only by the bottle).
Tsukitei Japanese Dining,
Plaza TTDI, Taman Tun Dr Ismail.
Plaza TTDI, Taman Tun Dr Ismail.