Saturday, September 16, 2017

Rarn D'Anggun @ Subang Jaya

Taking pride in their Kelantanese heritage, the proprietors of Rarn D'Anggun do a delicious nasi kerabu, aromatically fresh & naturally lovely, just like how we'd expect it to taste in a village not far from Kota Bharu. For RM4, the basic nasi kerabu is a bargain in the Klang Valley; the kerutuk ayam kampung is a worthwhile add-on. Rarn D'Anggun also offers other recipes that straddle the border between northern Malaysia & southern Thailand, such as mee celup.

Rarn D'Anggun
28-1 Jalan USJ 9/5N, Subang Jaya, Selangor. Mon-Fri, 10am-9pm; Sat, 10am-3pm.

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6 comments:

  1. I know Anggun, the Indonesian singer. Ooooo....nasi kerabu! I like!!! Yum yummm!!!

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    1. Suituapui: I'd forgotten all about anggun until you mentioned her! ;)

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  2. The nasi Kerabu already delicious on its own, without any extra meat. But If added can be more yummy :P

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    1. Choi Yen: yup, the basic nasi kerabu here is already good enough :D

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  3. OMG! kerutuk ayam kampung! I love my kerabu but you don't see 'kerutuk ' often! :D

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    1. Rebecca: it's good here - quite tasty! :D

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