Peter & Mawar is clearly a labour of love, blooming with quirky artistic details in its decor. The menu seems thoughtfully considered too, with some unconventional enticements - pastas include 'rotini' corkscrew pasta with 'smetana' sour cream & salted egg yolk soft-shell crab. But when we saw Sarawak laksa on the list, we ordered that first; sadly, it proved really oily, with prawns that could have been fresher. We then skipped straight to dessert, opting for the cafe's interpretation of 'pisang goreng cheese' - also in need of better ingredients & execution, missing a punchy sweet-salty wallop of flavour. There could have been teething issues with the kitchen (this visit was a few months back), but we hope that Peter & Mawar has since secured the right team to implement its ideas for a rosier future.
Peter & Mawar
C-01-GF, Block C, Sunway Nexis, Jalan PJU 5/2, Kota Damansara, Petaling Jaya
Sun, Mon, Wed-Thurs, 12pm-11pm; Fri, 3pm-12am; Sat, 12pm-12am. Tel: +60361504400
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