Eat Drink KL: Bisque Cakes @ Damansara Perdana

Friday, September 5, 2014

Bisque Cakes @ Damansara Perdana

Some of the most satisfying cakes we've tasted this year were baked with confidence, care & creativity by the close-knit team behind Bisque, an online store that delivers made-to-order cakes not only across the Klang Valley but also to Penang & Johor.
April 2015 Update: Bisque has opened a full-fledged cake cafe at LG08, Emerald Plaza North, Damansara Perdana.

Bisque is the brainchild of Juliana Omar, who has fond memories of having spent many hours in the family kitchen since her teens. She now works with a team that includes her younger brother Hakim & close friend Davina Gomes to spread delicious cheer through decadent desserts like this crusted caramel beauty crowned with a stack of Valrhona brownies.

There are reasons why Bisque could steadily become a towering, well-respected force: It relies on top-flight components - French butter & Valrhona or Callebaut for chocolate - with plenty of customisation possibilities - mix & match your cake base with toppings - so buyers can obtain unique cakes that prove uber-fresh (baking's completed on the day of delivery). The result: Cakes that look impressively gorgeous & taste equally terrific.

Bisque's cakes come in 7-inch & 9-inch varieties, with basic ones starting in price from RM108 each. More elaborate choices with lots of toppings - like a Vintage Victoria with blueberries, Maverick Mint with Milo Nuggets, Banana Brunette with Maltesers, or Royal Red Velvet with Kinder Bueno & Chocolate Spoons - mostly cost between RM134 & RM186.

Many thanks to the Bisque team for this sampling of their whole cakes: Each turns out to be exquisitely moist, with memorable flavours (not too sweet & certainly not cloying) that could leave cake admirers fantasising for weeks about what they've savoured.

Thinking of tarts? Bisque also prides itself on a Banoffee that's a sheer delight; it's something that Hakim has whipped up many a time for various celebrations, since his relatives & friends all adore it.

These preservative-free cakes can be conveniently purchased at bisque.com.my with online payments available. Pick-ups are possible at Bisque's Damansara Perdana kitchen; otherwise, the cakes are delivered (with a RM30 charge) in brown corrugated cardboard boxes. 

Cakes adored with artwork drawn & painted by hand with edible ink? That's in the pipeline too for Bisque's future.

One recent study revealed that both adults & children enjoy Bisque cakes; these could become the hit of many parties.

Bisque: Sense Of Temptation
www.bisque.com.my
April 2015 Update: Bisque has opened a full-fledged cake cafe at LG08, Emerald Plaza North, Damansara Perdana.


Check out the latest edition of Eat Drink KL: 100 Favourites, featuring 100 recommended restaurants for July-September 2014, including more than 20 new entries for this quarter. 
This eBook is available to read or download at this link: http://eatdrinkkl.publ.com/2014C 
Link expires Sept 30, 2014; see blog entries after that date for new link.

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Sausages to sambal. Muffins to marshmallows. Peanut butter to mango chutney. Cornflake ice cream to honey aloe yogurt. Lavender-laced lemonades to lychee-&-guava juices.
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