Eat Drink KL: Khorkhog, Mongolia

Wednesday, June 19, 2019

Khorkhog, Mongolia

Khorkhog is Mongolia's traditional barbecue, prepared for primal pleasure - free-range meat like mutton and horse, sweetly gamy, cooked with hot stones and water in metal containers over fire. The fat is the best part of the horse.


This post first appeared on eatdrinkkl.com

4 comments:

  1. I love the Mongolian chicken at one place here but I do not know if it is indeed a Mongolian dish in origin or just a name.

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    1. Suituapui: ooo, i think most of the 'mongolian' sauce dishes we have in malaysia are actually more taiwanese ;)

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  2. I'd want to see you ride on those horses!

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    1. KY: need to find the smallest horse! :D

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