Wednesday, June 5, 2019

Foi Mom Hainanese Chicken Rice, Kuchai Lama

For chicken rice fans, this new kopitiam stall might be worth a stop if you live or work in Kuchai Lama; from the smoothly poached version (RM5.50 for rice with thigh meat) to the savoury roasted rendition (RM15 for a meat-only portion of drumstick and thigh), the chicken is tender and tasty enough to satisfy, while the rice proves fragrant and flavoursome too.

Prefer pork? A serving of siu yok (competent) and char siu (sweet and lusciously fatty) with rice clocks in at a fair RM6.

Foi Mom Hainanese Chicken Rice
Restoran Chon Sai Kei, KA 1-1-1, Jalan Kuchai Maju 13, Kuchai Avenue Service Apartment, Kuchai Lama, Kuala Lumpur. Daily, 1030am-630pm.

This post first appeared on eatdrinkkl.com

6 comments:

  1. What lovely plump chickens! The ones at the stalls here seem to have shrunk these days, so sad.

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    1. Suituapui: ooo, hope you find some fatter chickens soon! :)

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  2. I like the plump poached chicken in the first photo. But somehow, with the head intact, I can't help feeling sorry for the chicken.

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    1. PH: i'm kinda the opposite, cos i think it helps remind us where our food comes from :)

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  3. Those roasted meat and chicken looked good!

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