Sunday, December 23, 2018

La Petite Fringale, Ax-les-Thermes, France




Rustic recipes of Pyrenees wild boar, cured duck and liver terrine testify to the tastiness of traditional Gallic cooking at the La Petite Fringale restaurant in Ax-les-Thermes, a calm and charming hot-springs commune in France's southwestern Occitanie region.







2 comments:

  1. I love these old churches, beautiful!

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    1. Suituapui: yeah, there’s a lovely sense of history behind them ;)

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