A fast, friendly fix for nigiri, maki and sashimi for Bangsar's shoppers, Hisho Sushi Bar offers fuss-free servings of familiar staples like hirame-toppped sushi (RM22 for two pieces), rolls draped with both unagi and anago (RM45) and thick cuts of kanpachi (RM40), washed down well with house sake (RM56).
Ground Floor, Bangsar Shopping Centre, Kuala Lumpur.
This post first appeared on eatdrinkkl.com
