Friday, June 16, 2017

FujiYama @ Damansara Uptown

Seeking to fashion food into modern art, FujiYama's forte & flair rest in elaborate, eye-catching sushi rolls - snow crab, tempura chicken & cream cheese are wrapped in rice & heaped high in a tangle of deep-fried potato strips, encircled by a colourful, sweet-sticky sauce (RM28.80), while tuna-bundled sushi is stuffed with crab meat & avocado, surrounding the restaurant's signature fruity yuzu sauce (RM38.80). Fundamentally fun & flavoursome fare, perhaps best enjoyed if not taken too seriously.

FujiYama Japanese Restaurant
 21, Jalan SS 21/60, Damansara Utama, Petaling Jaya, Selangor. Daily, 11am-12am. Tel: 03-7732-6691

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7 comments:

  1. Some sure look like a volcano. :D

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    1. Suituapui: i'm inspired by the amount of effort that goes into creating it :)

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  2. Their food is so colourful and beautiful.

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    1. Twilight Man: yep, very vibrant, very vivid ;)

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  3. I thought that is a salad! :P

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    1. Choi Yen: based on visual appearance, you're right, it could have been a salad! :D

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  4. Was just there last night. The service was appalling, food took a very long time to prepare, other tables that arrived later than us were served first. There was no way to keep track of order fulfillment on our side, things would just get dumped on the table with no explanation. One waiter was very sarcastic, he actually walked away from the table, and when he heard us exclaiming 'oh salmon" after inspecting the dish, he turned around and sarcastically yelled "YES". Just because we had to ask him multiple times to explain what was being served to us ,as we could not hear his description over the din and his accent muddied the pronunciation badly. The sushi was subpar, everything came drenched in the same sweet 'fruit' sauce and was overly saturated with mayo. Very hard to get the servers' attention, and requests for tea refills went unnoticed. In the end we paid for the bill and left after 1.5 hours despite not receiving all the items ordered.

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