Bangsar Village’s new Bunga Kantan blooms with a blend of Penang street favourites and Peranakan home pleasures, in a spin-off of Little Penang Cafe.
Snack on steamed pulut, blue-hued with bunga telang, topped with sambal hae bee, and Nyonya Scotch eggs, salted yolks blanketed in spiced chicken mince.
