Bangsar’s secret canteen is hidden inside a parking lot building on a hill, with plenty of windows with a view.
Dal moments are meant to be savoured here, courtesy of six-hour slow-cooked lentils and potatoes, gently spiced, served with tortilla (RM15.90).
Chicken rice is relatively wholesome at PoP’s Eatery, featuring basmati rice coupled with boneless, skinless poached chicken breast topped with ginger oil, rounded out with Japanese cucumbers, bean sprouts, sweet soy sauce, and freshly pounded chilli sauce (RM12.90).
Syed Kechik Foundation, Jalan Kapas, Bangsar, 59100 Kuala Lumpur. Open Monday-Saturday, 9am-9pm. Tel: 03-2201-2000
This post first appeared on eatdrinkkl.com
