Jelutong Hills Bakers' top temptations go beyond bread and butter, with hearty meals that span sourdough toast layered with meltingly tender smoked pulled lamb with caramelised onions (RM28; with fries on the side for a full day's worth of carbs), and crispy-fried chicken and scrambled eggs heaped in waffles with maple hollandaise sauce (RM30). If you're curious about the ovens here, check out the counter, where tenderly cakey scones, buns and rolls beckon.
G, No.15-1, 16/G, Jln Elektron U16/E, Denai Alam, 40150 Shah Alam, Selangor. Tel: 03-7832-6963
This post first appeared on eatdrinkkl.com
