Celebrate the launch of illycaffè's latest location in NU Sentral with its new Maritozzi Collection - these soft brioche buns come in savoury and sweet styles for a scrumptious treat!
Conveniently located by NU Sentral's monorail connection entrance, illycaffè offers a comfortable retreat from the bustle of Brickfields and KL Sentral, perfect for sipping illy's 100% Arabica coffee, crafted with the world's top 1% of the best Arabica coffee beans.
With more than 90 years of history, illycaffè is now introducing its collection of creamy, dreamy maritozzi in Malaysia, available in mini sizes that start from RM7.90 only, beautifully buttery, fluffy and airy!
The Savoury Maritozzi collection comprises highlights like Beef Bresaola & Homemade Habanero Jam, triumphant with tender slices of beef bresaola, enhanced with the sweet heat of homemade habanero jam, layered with Italian cheese cream in the brioche bun.
Truffled Scrambled Eggs & Chicken Sausage works wonderfully for a breakfast-inspired indulgence at any time of the day - lovely scrambled eggs infused with the aroma of truffles, heartily sandwiched with succulent chicken sausage!
The Smoked Salmon with Mascarpone promises delicately silky smoked salmon with luxuriously smooth mascarpone cheese for a satisfying pairing.
Mushroom Pesto channels the earthiness of sauteed mushrooms, embracing the herbaceous fragrance of basil pesto for a mouthwatering meat-free marvel.
The collection includes the Anis Nabilah Selection, featuring two savoury maritozzi that fuse Italian finesse with Malaysian flair: Tuna Mayonnaise, filled with zesty tuna mayo, topped with rich Swiss cheese cream, and Prawn Paprika, packed with prawns seasoned with smoky paprika, finished with luscious mascarpone.
The Sweet Maritozzi selection showcases the Classic (with irresistible mascarpone), Pistachio & Salted Caramel (with salted caramel whipped cream and crunchy crushed pistachios), Tiramisu (with tiramisu cream infused with illy Blend™ 100% Arabica espresso) and Raspberry (with raspberry cream, brightened with lemon zest). Try them all for the ultimate teatime temptation!
Here's a bonus tip - ask for the Secret Maritozzi, a sumptuous snack with an illycrema kick!
Warm meals are available for a fulfilling lunch or dinner:
Big Breakfast:
Oven-baked eggs with tomato cream gnocchi, mushrooms, beef bacon, blistered cherry tomatoes, chicken sausage and sourdough bread - the popular choice for everyone.
Angus Beef Lasagna
Lasagna slow-cooked with Angus beef bolognese sauce, lined with lip-smacking bechamel, soulful and soothing.
Club Sandwich
Pillowy toasted bread with creamy egg, crispy beef bacon, tomato and colourful root crisps - an all-time classic!
Triple Beef Focaccia
A beef lover's star attraction of Australian beef with pastrami, roast beef and beef bacon, plus provolone cheese, sandwiched in focaccia.
For pastry pleasure, pick these:
Sourdough Croissant
Fabulously flaky, handcrafted with the best butter.
Sourdough Almond Croissant
Brimming with almond paste, crowned with crackly almonds.
Sourdough Crookie
Synergising a buttery croissant and a soft cookie into a sourdough cookie croissant, delectable with a hint of sourdough tang.
Sourdough Pain Au Chocolat
Pastry with chocolate, a delightful duet!
Cakes will also captivate:
Burnt Cheesecake
Cheesecake with deep caramelised top and meltingly creamy centre, rounded out with velvety mascarpone cheese.
Chocolate Burnt Cheesecake
Excellent for chocolate enthusiasts, featuring premium 70% dark chocolate.
Carrot Cake
Moist spiced carrot cake with smooth cream cheese frosting and a touch of sweetness.
For coffee, you can't go wrong with the Caffelatte, each sip spotlighting the nearly century-old legacy of illycaffè, from its Italian roots to its steady spread across the globe.
The Illycrema is gorgeous for all generations - creamy cold crystals of coffee, robust and refreshing, almost like espresso shots in the form of soft serves.
Greco all’Italiana is also ideal for hot, humid afternoons - fresh and cold, frothed milk topped with espresso freddo greco, essentially a double-layered iced latte.
The Affogato is for the young at heart - thick, dense ice cream poured over with a shot of illy espresso, with intriguing ice cream flavours such as pistachio and coconut to complement the classics of vanilla, hazelnut, double chocolate, and bacio (hazelnut with chocolate).
Tea is also worth trying - calm your spirit with the Tangerine Green Teafresher (RM16), a citrusy green tea with premium tangerine puree and fresh orange slices.
