Dough By Meg is back with its new space, bringing bomboloni bliss to Society Mont Kiara.
Sink your teeth into Dough By Meg’s pillowy pistachio, chocolate and French Earl Grey bomboloni, smooth with full-bodied creaminess, while Sade and Sarah McLachlan sing soothingly on the speakers.
Bakes like black sesame madeleines and sweet potato brioche are also available, with a wider menu slated later.
A unique coffee and craft beer bar, filled with polystone statues of Marvel, DC and Transformers icons: Gato has freshly launched in The Club @ Empire Residence, completing the concept of Ari X Gato Tea & Dining Bar in Damansara Perdana.
Admire a private collection built over 10 years, displaying dozens of superhero statues and busts in a spectacular showcase, crafted by collectible makers like Japan's Prime 1 Studio, China's Queen Studios and Singapore's XM Studios. A selection of stunningly detailed statues can be ordered for purchase later this year in an in-house gallery!
Come for Gato's hand-brewed coffee and craft beer, stay for Ari's Japanese-inspired meals, matcha and cocktails, set beside a spacious, soothing garden for a distinctive destination.
Ari X Gato Tea & Dining Bar
Ground Floor, The Club@ Empire Residence, Jalan PJU 8/1, Damansara Perdana, Petaling Jaya, Selangor.
Rumble down to Rundle Street Coffee, PJ’s new neighbourhood coffee bar, a one-man brew in Section 17’s Happy Mansion.
The roaster rotation currently features The Hub’s Colombia Palmera Core for soothing flat-white smoothness, while independent bakes include sourdough carrot walnut cakes, moist with well-balanced sweetness and spice.
Fun fact: Rundle Street Coffee’s name is a nod to Adelaide, where friendly barista-founder Keith studied. Find him at the entrance of Little Jakarta restaurant, with a calm seating space inside for customers.
For devotees of deliberate baking, PJ’s new Granule rises to the occasion: Baked egg pastries break into a brilliantly buttery crisp, yielding to a soft-set yolk in spring onion pesto; sourdough slices balance depth and density, decadent with whipped butter; chocolate-slathered swirls come comforting with candied orange; citrus knots gleam with a gentle lemony gloss; while classics like almond croissants and pain au chocolat shatter with sheer scrumptiousness.