Xing Cantonese Cuisine is Taman Desa's stylish new Chinese restaurant: Distinctive recipes include free-range chicken poached in mellow Musang King durian-coconut broth, complete with durian pulp, plus crowd-pleasers like almond-crusted cuttlefish patties, crisp to the bite, succulent to the chew, and claypot Hokkien mee, slick and steamy.
