Bookmark Concorde Hotel Kuala Lumpur for the city's most captivating new buffet dinner, with live entertainment and a refreshed spread at promotional prices!
Every Friday and Saturday evening, Melting Pot Cafe now showcases an enhanced all-you-can-eat menu to represent Concorde Hotel's range of restaurants, including top temptations from Kazuma Japanese Restaurant.
Resident Batak band, Begema 5, will stroll throughout Melting Pot Cafe to enliven the experience, promising sweet melodies to pair with savoury cuisine.
New Executive Chef Adriano Teng brings more than a decade of professional experience to the selection, including pristine seafood and prime meat, as well as teppan-style BBQ and a wide variety of Thai treats.
Savour sashimi that's freshly flown in three times every week from Japan, plus sushi rolls served by a dedicated chef from Kazuma Japanese Restaurant.
Indulge in Melting Pot Café’s signature Hainanese Chicken Rice, which has been served here since the cafe's opening three decades ago - this is a must-try at the buffet dinner as well as a buffet high tea.
The Melting Pot Cafe Buffet Dinner is available Fridays and Saturdays, while the Buffet High Tea is available every Saturday and Sunday, both with live performances by Begema 5.
Buffet information:
Buffet Dinner, 6:30pm-10pm (Friday-Saturday)
Special price of RM142.80 nett per person (normal price RM168.00 nett), RM84.00 nett for children 6–11 years old
Buffet High Tea, 12:30pm–4pm, Saturday-Sunday
Special price of RM91.80 nett per person (normal price RM108.00 nett), RM54.00 for children 6-11 years old
For reservations, contact 03-2717-2233 or 012-399-0734
Note: The special prices are not valid during festive promotions. For groups of 20 guests or more, celebrate your birthday with a complimentary cake and balloons (advance reservations of three days are required).
Japanese cuisine enthusiasts will enjoy the sumptuous salmon, tuna and seasonal sashimi, together with the raw seafood section of shucked New Zealand oysters, poached tiger prawns, mussels and more.
A dedicated chef from Kazuma Japanese Restaurant will work on sumptuous sushi and hand rolls, such as the Tamagoyaki Roll, Kani Stick Roll, Cucumber Roll and Cream Cheese Roll.
The buffet also boasts Melting Pot Cafe's Hainanese Chicken Rice, a renowned recipe that has remained unchanged for 30 years, popularly served at celebrations and private functions.
This classic chicken rice is remarkably aromatic, freshly prepared everyday with steamed and roasted poultry. Pair the hearty rice with clear double-boiled soups to nourish the spirit.
From Xroads Xpress, Concorde’s casual deli, sink your teeth into chunky, creamy chicken pies, buttery and meaty with robust flavours and rich textures.
We'll happily make multiple trips to the Teppan BBQ Station, with highlights like Mini Salmon Steak, Lamb Shoulder, and Jumbo Sausage.
The station now also promises locally caught fish, freshly sourced from Selayang Market, for smoky sensations such as Ikan Selar Kunyit and Ikan Bakar.
Western specialities include beautiful Baked Salmon wrapped in delicately crisp filo pastry, partnered with spinach cheese white sauce and dijon mustard.
The Combi Roasted Lamb Leg is a succulent sensation, served with an uplifting mint sauce.
Thai favourites also make a spicy debut at Melting Pot Cafe, including Thai Green Curry, Massaman Beef Curry, Thai Fried Rice with Shrimp and White Tom Yam Coconut Soup.
For the Malaysian palate, partake to your heart's content in the Mee Goreng, Rendang Tok (robustly fragrant, introduced from Melting Pot Cafe's Ramadan buffet), Indian Fish Curry (made with melt-in-the-mouth salmon head), Udang Masak Sambal and Chicken Briyani.
The delicious diversity includes something for everyone - Satay; Kong Poh Chicken; Braised Broccoli with Shiitake Mushrooms; Cold Cuts of Octopus Daikon, Salmon Gravlax, Tuna Salsa and Snapper Carpaccio; Mini Pasta Plates; Seafood Aglio Olio; Chicken Chop; Ikan Tiga Rasa; Baked Vegetables; Vegetable Skewers; Lamb Shoulder with Grilled Mushrooms and Lamb Jus, and much, much more.
Melting Pot Cafe strives to serve lower-sugar desserts for health-conscious guests, such as Chocolate Banana Gateaux, Pecan Chocolate Tarts, Mango Lime Pudding, Japanese Mochi, Pengat Pisang Sago, Bubur Santan, Lo Hon Kor Longan Soup, and Portuguese Egg Tarts.
Don't miss the Matcha Burnt Cheesecake, seldom seen in buffets - the matcha's subtle bitterness blends harmoniously with the smooth cheesecake, making this a dreamy dessert!
Melting Pot Cafe
Concorde Hotel Kuala Lumpur, Jalan Sultan Ismail, 50250 Kuala Lumpur.
Buffet Dinner, 6:30pm-10pm (Friday-Saturday)
Special price of RM142.80 nett per person (normal price RM168.00 nett), RM84.00 nett for children 6–11 years old
Buffet High Tea, 12:30pm–4pm, Saturday-Sunday
Special price of RM91.80 nett per person (normal price RM108.00 nett), RM54.00 for children 6-11 years old
