Founded by a friendly sister-and-brother team, Klang's new Yoyoo Cafe is a slow-living, serene-sipping sanctuary with Japanese tea-room ambitions amid a gravel garden with potted citrus trees.
Warmed by natural sunlight through pinewood-framed windows, Yoyoo evokes Muji-style minimalism for mindful enjoyment of heartwarming bowls and handcrafted bakes.
In the morning and afternoon, this quaint quietude sets the stage for salmon chazuke, mentaiko pasta and egg mayo shokupan.
All-day attractions include decadently dense and buttery scones (by founder-baker Yoyo, who previously studied in Japan for two years), available in flavours like garlic butter or creamy yam with adzuki bean paste. Pair with sakura lychee and yuzu fizzy sodas.
Fun fact: Yoyoo's thoughtful space in an industrial enclave includes complimentary use of an arcade machine for sixteen-bit stress-busting.
