Bring your best buds to A Little Bud, TTDI's lovely new cafe where rustic wood furnishings and preserved flowers cultivate a warm setting - this is a calm, cosy cavern of treats and treasures, helmed by one of the neighbourhood's most welcoming teams.
Founder Eireen, a bespoke florist, sows the seeds of a thoughtful space that champions the work of independent bakers. Homemade pies come buoyed by reviving beverages like matcha mixed with fresh coconut water or soda and asam boi for a Malaysian twist.
Desserts at A Little Bud leave us on a (sugar) high, from decadent dark chocolate tarts to lusciously moist praline salted caramel cakes, gluten-free tiramisu to gorgeously buttery financiers filled with Nutella or jam.
A Little Bud
First Floor, 24, Persiaran Zaaba, Taman Tun Dr Ismail, 60000 Kuala Lumpur.