Staking out prime position at the front of Warsaw's Old Town, Przy Zamku is a restaurant for carnivores, with highlights like the Polish bigos - a time-honoured hunter's stew of chopped kielbasa (smoked sausage), wild boar & roe deer meat, plus sauerkraut, served in a bread bowl. Wash down with local fruit-flavoured beer & the infamous Zubrowka bison grass vodka.
Przy Zamku
Warsaw Old Town, Poland