Get naughty at Dotty's: Guilty indulgences gild the counters of this cafe-bakery, where sweet curiosities are conceived with fanciful aplomb. This is TTDI's first brush with a speculoos eclair, sprinkled with shortcrust cookie crumbs & stuffed with rich cream that hints of cardamom & cloves (RM10). Slicing Dotty's pastries spills their secrets on the lovely tableware: The immediate lure may be the salted egg yolk cronut, a crisp croissant-doughnut hybrid that pours open with a smooth, ooze-your-heart-out custard flavoured with salted egg yolk, slightly more sweet than savoury (RM11 - if you drop by & it's sold out, you can potentially place an order to come collect a freshly made one in a couple of hours). A flaky brown cube conceals a centre of thick peanut butter & chocolate (RM8), for folks who believe 'diet' & 'counting calories' belong in a foreign vocabulary. Complex meals will be available by this weekend - salt beef with sourdough baguette, Scotch egg with sweet potato fries & French toast with kaya filling; there'll be a doughnut latte too, with the fried confection dunked with coffee & ice cream in a cup.
Dotty's At TTDI
20-G, Jalan Tun Mohd Fuad 2, Taman Tun Dr. Ismail, Kuala Lumpur. Currently daily, 9am-5pm. Tel: 03-77334233
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