Eat Drink KL

With twenty types of wine by the glass, spanning the south of France to South Africa, Spain to Argentina, costing RM20 to RM34 ea...

Ten years of experience, three months of planning, one week of operations: For chef Lau Ka Hong and his wife Celine Chee, opening their f...

Barbecue buffs, the scent of smoky meat, seafood and vegetables leads straight to Taman Desa's sizzling new Atelier Binchotan, ...

Taman Desa's new playground for pastries is a promising place with plenty of pleasant treats, cool corners and warm service...

By EDKL Writer A.A. Fusion fun is all that jazz at JangJang, with Korean cooking making for a merry marriage with inspirations...