Eat Drink KL

Grilled fish fillets, with the meat of sharks caught off Dubrovnik's Dalmatian coastline and served with a shockingl...

Charming, colourful puffs, with crackly, crunchy crusts and creamy, cheerful centres: MY Popelini promises French-inspired choux au cra...

One of Pavilion's most interesting new restaurants this year, this is the first Malaysian offshoot of the Element Fresh brand that ...

Siham alert: Our cockle-craving, CKT-crazed fantasies are coming true at Damansara Uptown's new Yu Tao Xuan, where Penang-inspir...