Deprived of glutinous rice dumplings? Y E can definitely help - the familiar favourite of the Golden Chang comes sufficiently stuffed with roast pork and chicken, salted egg, sausage, chestnut, dried oyster and mushrooms (RM12.50). You’ll find many other variations here, from Nyonya Chang to Hakka Chang, Cantonese Chang to Healthy Brown Rice Chang, as well as premium versions with Australian abalone and dried scallops. But you prefer your grains prepared as less of a guilty indulgence, other meals are also available, such as steamed rice with a full chicken leg made aromatic with Chinese herbs (RM18.50).
Y E Traditional Dumplings
24, Jalan Pandan 3/9, Pandan Jaya, 55100 Kuala Lumpur. Open Mon-Sat, 10am-1030pm; Sun, 10am-7pm. Tel: 03-9284-5325
This feature first appeared on eatdrinkkl.com
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