Eat Drink KL: Dar Rbatia, Rabat, Morocco

Wednesday, December 5, 2018

Dar Rbatia, Rabat, Morocco

In the heart of Rabat, Morocco's capital city, Dar Rbatia has been serving cherished classics for nearly three decades; the pastilla, the local meat pie, comes recommended, stuffed with shredded spiced pigeon, savoury-sweet with a heavy coating of cinnamon, sugar and ground almonds on the crisp phyllo-like pastry.